Appetizers
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Chilled Shrimp Cocktail |
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$8.95 |
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Artichoke Hearts French |
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$7.95 |
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Clams Casino |
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$7.95 |
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Steamed Littleneck Clams |
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$8.95 |
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Soups
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Cup |
Lg. Bowl |
| Soup Du Jour |
$2.50 |
$5.00 |
| French Onion (Crock) |
$3.25 |
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| Boston Clam Chowder |
$3.00 |
$6.00 |
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Veal
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Small |
Large |
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5 Ounce |
10 Ounce |
| Veal French
Egg battered veal sautéed in our white wine, lemon butter sauce. |
$14.95 |
$17.95 |
| Veal Parmesan
Lightly breaded tender veal, topped with melted mozzarella
cheese & Italian sauce. |
$12.95 |
$15.95 |
| Veal Piccata
Sautéed in white wine Worcestershire sauce, finished with
capers. |
$14.95 |
$17.95 |
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New York Strip Steak
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| 12 oz. Strip
Steak (Sautéed Sherry Mushrooms or Sautéed Onions add
$1.00) |
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$18.95 |
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Charbroiled to Your Perfection
How do You Like Your Steak?
Rare-red cool center; Medium-hot
pink center; Well Done-no juice left
The longer a steak is cooked, the tougher and smaller it
becomes. As a result we are not responsible for steaks
ordered well done!
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Chicken
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Small
5 Ounce |
Large 10 Ounce |
Chicken French Egg battered chicken breast sautéed in our
white wine, lemon butter sauce. |
$11.95 |
$14.95 |
| Chicken
Parmesan Lightly breaded tender chicken cutlet, topped with
melted mozzarella cheese & Italian sauce. |
$11.95 |
$14.95 |
| Chicken
Piccata Sautéed in white wine Worcestershire sauce,
finished with capers. |
$11.95 |
$14.95 |
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| Broiled
Boneless Chicken Breast Ask your server about various
options with this tender breast. |
$11.95 |
$14.95 |
| Chicken Diane
Boneless chicken breast, sautéed with herbs, sherry wine and
finished with fresh mushrooms. |
$11.95 |
$14.95 |
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All entrees include choice of potato, pasta or
rice and salad or vegetable du jour.
Bleu Cheese 50 cents extra.
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Seafood
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| Breaded Sea
Scallops |
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$14.95 |
| Breaded
Shrimp |
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$13.95 |
| Breaded Blue
Point Oysters |
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$14.95 |
| Fresh Sea
Scallops Broiled or Pan Seared |
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$17.95 |
| Broiled
Shrimp Your choice, regular or scampi. |
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$16.95 |
| Broiled
Haddock With white wine and butter, or ask your server
for other variations. |
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$12.95 |
| Haddock
Marinara Broiled haddock with white wine and homemade
marinara sauce over linguini. |
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$13.95 |
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Seafood Marinara Large shrimp,
sea scallops with homemade marinara sauce over linguini.
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$17.95 |
| Blackened
Haddock Filet Tasty but not too hot. |
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$14.95 |
Broiled Seafood Platter Large shrimp, sea scallops, clams
casino and haddock. |
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$17.95 |
| Linguini with
Homemade Red or Light Clam Sauce with Fresh Mushrooms & Little
Neck Clams |
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$14.95 |
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Friday Only
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| Beer Battered
or Hand Breaded Fish Fry |
$8.50
Small
(7-8 oz.) |
$11.95
Large
(13-14 oz.) |
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Prime Rib (Thursday & Saturday Only)
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Prime Rib Our prime Ribs of beef are slowly roasted to
retain their natural juices. |
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| The Bunt Open faced sandwich
with French fries. |
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$10.95 |
| The Hit Approximately 12 oz.
after cooking. |
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$14.95 |
| The Home Run Approximately
16 oz. after cooking. |
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$19.95 |
| The Grand Slam Approximately
25 oz. after cooking. |
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$28.95 |
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How do You Like Your Prime Rib?
Rare-red cool center; Medium-hot
pink center; Well Done-no juice left
The longer a prime rib is cooked, the tougher and
smaller it becomes. As a result we are not responsible for
ribs ordered well done!
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Sides
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| Seasoned Curly Fries |
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$1.75 |
| French Fries |
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$1.75 |
| Onion Rings |
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$1.75 |
| Smashed Potatoes |
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$1.75 |
| Baked Potato |
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$1.75 |
| Vegetable Du Jour |
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$1.75 |
| Pasta Du Jour |
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$2.50 |
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Beverages
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| Pepsi, Diet Pepsi, Mountain Dew, Saranac
Root Beer, Sierra Mist, or Brisk |
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$175 |
| Milk |
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$1.75 |
| Iced Tea |
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$1.75 |
| Coffee / Brewed Decaf / Tea |
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$1.75 |
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All entrees include choice of potato, pasta or
rice and salad or vegetable du jour.
Bleu Cheese 50 cents extra.
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Parties of six or more, a 16% gratuity will be
added to your guest check.
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Here's to your
health!
All sautéed dishes and salad dressings are
prepared with 0 trans fat oil and no salt is added to any
dish.
Thank You for dining with us.
Wayne, Patty & Ken Beckwith
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